Offers
Savour a succulent 220g ribeye steak, complemented with a glass of our curated Wine of the Month to elevate every bite.
Paired with roasted tomatoes, peppery rocket and aged parmesan, with your choice of béarnaise, blue cheese, or herb butter - each crafted to enhance the steak's depth and flavour.
Available daily from 12:00 p.m. to 10:00 p.m.
£49 per person
Our signature afternoon tea is met with a joyful twist, where delicate savouries meet playful pâtisserie. Think edible Santa's sleighs, magical memories, sparkling presents and holiday candles. All elevated with a glass of bubbles, homemade scones and flowing JING tea.
Available daily from 12-4 p.m.
15 November through 4 January 2026
£50 per person, includes a glass of bubbles.
Free-flowing bubbles are available upon request.
Vegan Festive Afternoon Tea
Featuring a mini tulip artichoke with caramelised cauliflower cream and balsamic caviar, an avocado tartare mille-feuille with pickled carrot, a mixed berry and chocolate parfait, a cinnamon crème chiboust and orange sponge cake, homemade scones with vegan buttercream and cranberry jam, and much more.
Available daily from 12-4 p.m.
15 November through 4 January 2026.
£50 per person, includes a glass of bubbles.
Free-flowing bubbles are available upon request.